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Gingerbread Caramel Parfait

Gingerbread Caramel Parfait

The flavors of the season, layered in a glass. Crushed gingerbread cookies and creamy PROfeel® Caramel Pudding stacked into a spiced, no-bake parfait.

1 person

Gingerbread Caramel Parfait

Ingredients

  • 1 PROfeel® Caramel Pudding
  • 4 gingerbread or ginger cookies, crushed
  • A handful of chopped pecans
  • A little grated dark chocolate (optional)

Instructions

  1. Spoon a layer of crushed gingerbread into the bottom of two glasses.
  2. Add a layer of PROfeel® Caramel Pudding.
  3. Repeat the layers until the glasses are full.
  4. Top with chopped pecans and grated chocolate.
  5. Chill for 20 minutes to let the flavors mingle, or serve straight away.

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