Frozen Caramel Banana Bites
Little frozen coins of banana and caramel that vanish by the handful. PROfeel® Caramel Pudding spooned onto banana slices, frozen firm and finished with crushed nuts - the easiest thing in the freezer.
1 person
Ingredients
- 1 PROfeel® Caramel Pudding
- 2 bananas, sliced into thick coins
- 0 A handful of peanuts or almonds, crushed
- 0 Sea salt flakes (optional)
Instructions
- Line a tray with baking paper.
- Lay out the banana coins in a single layer.
- Spoon a little PROfeel® Caramel Pudding onto each one.
- Sprinkle with crushed nuts and a pinch of sea salt.
- Freeze for at least 2 hours until firm.
- Serve straight from the freezer.
Note:
- Freezing the product may affect its texture.