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Information Ingredients Instructions
Protein Croissant Dessert Breakfast
Information Ingredients Instructions

Protein Croissant Dessert Breakfast

A warm, flaky croissant filled with creamy caramel protein pudding and fresh strawberries. It feels indulgent, but keeps things light and satisfying.

1 person

Protein Croissant Dessert Breakfast

Ingredients

  • 1 PROfeel® Caramel pudding
  • 1 croissant
  • 0  A handful of fresh strawberries, sliced
  • 0  Powdered sugar (optional)
  • 0  A few crushed nuts (optional)

Instructions

  1. Slice the croissant in half lengthwise
  2. Warm it slightly in the oven or toaster for a few minutes
  3. Spoon PROfeel® Caramel pudding generously inside
  4. Add sliced strawberries and sprinkle with nuts if using
  5. Close the croissant and dust with powdered sugar
  6. Serve warm and enjoy

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